Menu Items Include:
Pastured:
Grilled sausages and Hot Dogs with all the fixins
Sweet Tea Brined Chicken, Mustard BBQ, Peanuts and Scallions
Cornmeal dusted Winter Fluke, Red pepper Coulis, Bread and butter pickled squash
Sorghum glazed Pork Belly and Tasso Perloo, Carolina gold rice
Composed Salads and Farm Vegetables:
Pickled Green Tomato Coleslaw
Butter Bean Chowchow Vegetarian
Lemony Mustard Greens with Benne
GA baby lettuce salad, fennel, granny smith, blue cheese, pecans, sorghum and cider dressing
House made pimento cheese, artisanal crackers and crostini
Roasted Provisions:
Smoked Beef Brisket
Smokey BBQ, Mustard BBQ, Mikes Hot Honey
Molly B’s Raw Bar:
Poached Shrimp
Oysters on the half shell
Cocktail sauce, Comeback Sauce, Cucumber Habernero Mignonette,
Signature Dessert Table:
Freshly Baked Cookies and Brownies
Sweet Potato Cheesecake, Pecan Pie Bars
Assorted Cupcakes
